Strain it using mesh or cloth or a coffee filter. Use a fine mesh strainer to strain the milk.
Add 1 2 teaspoons culinary lavender buds into the blender with the dry oats.
Strain oat milk with coffee filter. Combine a cup of rolled oats with 1 cup of water 3 tablespoons coconut oil and a pinch of salt in a high speed blender. Strain as directed and add vanilla extract if desired and sea salt. Adding the creamer to coffee will thicken it slightly but shouldn t go gooey.
To make lavender oat milk coffee creamer. I usually use a nut milk bag for making almond milk but squeezing oat milk through a nut milk bag makes it more slimy than using a fine mesh strainer or seive. To make oat milk simply add 1 cup rolled oats 4 cups water to a high speed blender and blend on high for 30 45 seconds.
It fits in a small mouth jar. If you prefer it thinner then add more water to the oatmeal left in the filter. A nut milk bag works great.
Use the liquid as you would milk and you can use the leftovers in pastries and other baked goods. Mix with cocoa powder to make a chocolate milk or with cinnamon for a spiced version. It fits in a large mouth jar.
If you have a powerful blender like the vitamix i wouldn t blend this for longer than 30 seconds. By adding more water to the prepared cream you can make super quick oat milk. The result may be slimy.
Pull up the corners of the muslin and squeeze the oats well to press some of the creamy liquid through. We found nut milk bags let too much pulp through. No you can t strain milk with a coffee filter in case you were wondering.
Your milk will be more creamy and less watery when you use a nut milk bag. Do not over blend the oats. This flavor doesn t last quite as long as the other variations it lasts only 2 3 days.
Fine mesh strainers also let too much pulp through so we don t recommend using them. I have the most fabulous milk strainer. Then strain through a clean t shirt or towel for best results.
It s faster and you can squeeze the bag to work more oat milk out of the blended oats. Pre soaking isn t necessary when using a high speed blender. The good old mesh strainer works great.
Try tights teatowels fine meshed sieves or filters to see what works best for you. Use oat milk in coffee with cereal or smoothies. This is what makes the oat milk creamy and thick.
Blend on high speed for 20 seconds then filter the liquid through a fine strainer to make homemade oat cream. Don t over blend the oat milk. No you can t strain milk with a coffee filter.
There s no need to use a coffee filter to strain oat milk. Just like with oat milk if you blend too long this cream can end up slimy so stick to the times mentioned. Your cloth may be too thick if just the water is straining through.
Go here to see it. For a denser consistency add 1 or 2 more tablespoons of oatmeal. There s no need to use a coffee filter paper towel or milk bag to strain the mixture.
Ugh and ugh again.